The KitchenAid classic mixer is like having a power tool in your kitchen. This thing has an incredibly powerful motor that will allow you to mix just about anything that you throw at it.
It is also completely controllable; you have the option to use 10 different speed options. It is just so functional that you just can’t help but be pleased with the KitchenAid classic. The difference between the KitchenAid mixers and the traditional 2 egg beaters is the fact that these mixers grab and mix everything. It even goes around the edges of the bowl so that you get a nice, complete, and even mix.
The best part of the mixer is the fact that you can turn it on and the mixing rotation allows it to get every single part of the bowl. You don’t have to use a spatula and scrape the edges of the bowl like cheaper mixers that are out there. You can basically turn the thing on and let it go. It allows you to turn your attention to something else in the kitchen and multi-task.
If you like the KitchenAid classic, then you might also like it’s more powerful sister the KitchenAid artisan. This happens to be a very popular model for those who love to bake. When you are baking, you need a really powerful mixer like the KitchenAid mixers. This is especially important when you are making thick dough for breads or bread products.
Not to mention, the KitchenAid gives you a lot more capacity that your traditional mixers. That way, you can make a lot at one time and maybe freeze some of your dough for a later time. It’s better to get most of the work done in one setting than to have to go back and do it again in the future, just like when you are using a juice extractor.
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